Saturday's cooking class again at Teddy's Kitchen.
Recepi from http://www.artsfunstudio.blogspot.com or http://kiddocook.blogspot.com
(those with this sign -- is added by myself)
GRILL FISH
2 fish steak -- salmon
1pinch salt
1pinch pepper
1/4cup cooking oil
[Step-by-Step (Grill Fish)]
1) Wash the fish with skin.
2) Marinate all ingredients and bake at 90˚C for 5mins each side.
3) Serve with Collis Dipping.
Collis Dipping
½ yellow onion (chopped)
½ sweet basil (chopped)
1dash balsamic
1tsp olive oil / cooking oil
1pinch salt
1tsp tomato ketchup
1tsp honey
½ fresh tomato (cube)
* Mix all ingredients and chill for serve.
